Menus
Kitchen & Pantry Seasonal Hours
Sunday 10 am - 5 pm
Monday 10 am - 3 pm
Tuesday & Wednesday- CLOSED
Thursday 12 pm - 5 pm
Friday 12 pm - 8 pm
Saturday 10 am - 8 pm
Download PDF-
Spaghetti noodles, toasted ramen, edamame, carrots, cilantro, Napa cabbage, Spicy Peanut Sauce & Colleen's Sweet Chili Vinaigrette
-
Mixed greens, tomato, Froehlich's bakery bread, cucumber, olives, provolone, salami & red onions dressed with red wine basil vinaigrette
-
Mixed greens, fresh berries, goat cheese, dried apricots, toasted pistachios& Spicy Candied Pecans dressed with Raspberry Vinaigrette
-
Mixed greens, Heirloom baby tomatoes, carrots, croutons, choice of dressing
-
Fried Shrimp, shredded lettuce, spicy remoulade on a toasted Louisiana-style French roll
-
Pickle-brined & breaded chicken breast, pickle slaw, dill pickle aioli on a fresh bakery Potato Roll
-
8 oz ground chuck, olive relish aioli,lettuce, tomato, onion on a fresh bakery Potato Roll
-
Black beans, sweet potato and quinoa with avocado & Froehlich's own salsa on a fresh bakery Potato Roll
-
8 oz blend of ground chuck, sirloin and brisket with Colleen's famous Triple Pepper Relish topped with ghost pepper cheese and fresh Jalapeño Poppers on a fresh-baked Potato Roll served with French fries
-
Shredded beef tenderloin, napa cabbage & carrots rolled in a traditional egg wrapper and fried golden brown. Served with Habanero Apricot Jam
-
Fresh Bakery Bread and Froehlich's Bagel Chips
-
A creamy mix of artichokes, kale, garlic & Parmesan cheese served bubbly and warm with fresh bakery bread & Froehlich’s Bagel Chips
-
Sautéed in butter & olive oil with garlic, fresh tomato, basil, pine nuts, Parmesan cheese
-
Slow-roasted full slab with Froehlich's Chipotle BBQ sauce served with sweet potato mash
-
Herbs de Three Oaks, charred lemon served with sautéed vegetables & roasted potatoes
-
Fresh Bakery Bagel, cream cheese, onion, tomato, capers and cucumber
-
Two eggs any style with herb sauce, hash browns, Neuske’s Bacon and bakery-fresh toast
-
Fresh-baked biscuits with house-made sausage and creamy gravy
-
Fresh jumbo bakery bagel with avocado, tomatoes and herbs de Three oaks
-
Bakery fresh Giant Doughnut with Froehlich's Jam & fresh berries
-
Froehlich's Bakery Brioche stuffed with ham & cheese. Side of Olive Relish or Blueberry Jalapeno Jam
-
Crustless quiche with fresh seasonal ingredients. Served with hash browns. Ask your server for today's flavor!
-
-
scrambled eggs, cheddar, ham, olive relish
-
scrambled eggs, chorizo, cheddar, potatoes, onion and salsa
-
scrambled eggs, cheddar, potatoes, salsa, black beans, corn, roasted red peppers & onion
-
-
-
Egg, Impossible sausage patty and cheddar on a fresh-baked biscuit.
-
Bagel or toast du jour, fresh avocado, tomatoes and herbs.
-
mixed fruit and berries
-
orange, kale, banana, avocado, pear, cilantro & lemon juice
-
-
Fresh- squeezed lemonade, vanilla ice cream & lemonade ice cubes
-
Strawberries, ice cream & ice
-
Coffee, chocolate & coffee ice cubes
Monday 10 am - 3 pm
Thursday 12 PM - 5 PM
Friday 12 PM - 6 PM
Saturday 10 AM - 6 PM
Sunday 10 AM - 5 PM
Tuesday - Wednesday Closed
Download PDF-
German salami, ham, lettuce, tomato, provolone and house-made olive relish.
-
Smoked turkey breast, smoked mozzarella, lettuce, tomato, mayo and mustard.
-
German salami, lettuce, tomato, provolone, pepperoncini and house-made vinaigrette.
-
Tuna, celery, tomatoes, artichokes, caper, red onion and house-made balsamic dressing.
-
Turkey, Swiss, mayo, mustard, lettuce, tomato and house-made olive relish.
-
Eggs, celery, onion, roasted red pepper, sweet relish, green onion and classic dressing.
-
Artisan ham, apples, cheddar cheese, lettuce, mayo and house-made apple mustard.
-
Kale, lettuce, avocado, tomato, Marrakesh roasted chick peas, pepperoncinis, carrots and Caesar vinaigrette in a whole wheat wrap
-
House-made hummus, fresh kale, carrots and our own vinaigrette in a whole wheat wrap
-
Turkey, cheddar and mayo rolled in a whole wheat wrap served with carrots and celery
-
Ham, bacon, provolone, Dijon mayonnaise, house-made dill pickle warm and toasty with a side of pickle jus.
-
Ham and choice of cheese on grilled peasant bread
-
Turkey and choice of cheese on grilled peasant bread
-
Turkey, salami, provolone & tomato on grilled peasant bread 10.95
-
Mediterranean tuna salad on your choice of bread toasted with melty provolone cheese
-
Artisan turkey, Colleen's Pimento Cheese Spread, lettuce, tomato, onion and our famous dill pickles
-
House-made Grilled Jalapeño Spread, avocado, lettuce, red onion and tomato
-
Froehlich's Hummus, pepper jack cheese, lettuce, tomato, cucumber and carrots